Forno 36″ Galiano Gas Burner / Electric Oven in Stainless Steel 6 Italian Burners, FFSGS6156-36
Forno 36″ Galiano Gas Burner / Electric Oven in Stainless Steel 6 Italian Burners, FFSGS6156-36
Forno 36″ Galiano Gas Burner / Electric Oven in Stainless Steel 6 Italian Burners, FFSGS6156-36
Forno 36″ Galiano Gas Burner / Electric Oven in Stainless Steel 6 Italian Burners, FFSGS6156-36
Forno 36″ Galiano Gas Burner / Electric Oven in Stainless Steel 6 Italian Burners, FFSGS6156-36
Forno 36″ Galiano Gas Burner / Electric Oven in Stainless Steel 6 Italian Burners, FFSGS6156-36
Forno 36″ Galiano Gas Burner / Electric Oven in Stainless Steel 6 Italian Burners, FFSGS6156-36
Forno 36″ Galiano Gas Burner / Electric Oven in Stainless Steel 6 Italian Burners, FFSGS6156-36
Forno 36″ Galiano Gas Burner / Electric Oven in Stainless Steel 6 Italian Burners, FFSGS6156-36
Forno 36″ Galiano Gas Burner / Electric Oven in Stainless Steel 6 Italian Burners, FFSGS6156-36
Forno 36″ Galiano Gas Burner / Electric Oven in Stainless Steel 6 Italian Burners, FFSGS6156-36
Forno 36″ Galiano Gas Burner / Electric Oven in Stainless Steel 6 Italian Burners, FFSGS6156-36

Forno 36″ Galiano Gas Burner / Electric Oven in Stainless Steel 6 Italian Burners, FFSGS6156-36

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Vendor: Forno
SKU: FFSGS6156-36
$1,784.99
$2,099.00
$1,784.99
Subtotal: $1,784.99
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We Are Proud To Present To You A New Era Of Cooking Appliances That Will Revolutionize Your Kitchen.

This 36" Dual Fuel Range by Forno offers a 6 Defendi Italian Burner cooktop and a 5.36 cu. ft. oven. The range also features cast iron grates, convection fan and halogen lights.

Features:

Continuous Cast Iron Grates: Heavy duty cast iron grates make transferring heavy pots and pans over your burners easy.

Halogen Lighting: Makes the cooking process completely monitorable without the need to open the door.

Sealed Burners: Completely sealed burners Contain spills and allow for easy cleaning and maintenance.

cETLus: A cETLus certification which complies with the safety standards for the United States and Canada.

Convection Cooking: A convection oven circulates hot air with a fan. Unlike conventional radiant (also called thermal) ovens, convection ovens have a fan that continuously circulates air through the oven cavity. This allows food to cook faster and more evenly.

Additional Features:

  • Stainless Steel 304

  • Cavity Top Plate

  • Stainless Steel 430

  • Control Panel

  • Oven Door

  • Bottom Front Panel

  • Back Splash

  • Side Panel

  • Cast Iron Grates with MidGrill

  • Black Enameled Cooktop

  • Knobs with Ring

  • Pro Style Handle

  • Oven Door Glass 3 Layers

  • Black Enameled Oven Interior

  • 2 Halogen Oven Lights

  • 2 Electroplate Racks (4mm &7.5mm)

  • Thermostat, Regulator and Safety Valves

  • Adjustable Stainless Steel Legs ( from 38” to39”)

  • LP Kit Included

  • Fuel Type: Natural Gas /PL

  • Automatic Ignition

Cooktop Features:

  • 6 Italian Defendi Burner

  • Front Right Sealed Dual Burner BTU: 20,000/Sim 1,000 BTU

  • Front Mid Sealed Single Burner BTU:15,000

  • Front Left Sealed Single Burner BTU:15,000

  • Rear Left Sealed Single Burner BTU:9,000

  • Rear Mid Sealed Single Burner BTU:9,000

  • Rear Right Sealed Single Burner BTU:15,000

Oven Features:

  • Oven 36” Capacity: 5.36 cu. ft

  • Power: Broil Inside 1000 W

  • Outside 1800W Bake 2000 W

  • True Convection Fan 1500 W

  • 240 Volt 60Hz

  • Circuit Breaker 30 Amps

2 Year Warranty

Dimensions: 36"   W x 28"D x 38"H
Burner   Fuel: Natural   Gas
Oven   Fuel: Electric
Electrical   Requirement: 240 Volts / 30 amps
Oven Capacity (cu.ft) 5.36 cu. ft.
Number of   Burners: 6
Cooktop   BTUs: Front Left Output: 15000
Back Left Output: 9000
Back Right Output: 15000
Front Right Output: 20000
Middle Back Output: 9000
Middle Front Output: 15000
Material: Stainless Steel
Convection   Fan: Yes
Warranty 2 Years
Weight: 297.62   lbs
  • Versatile Cooking Power: Equipped with 6 Italian-made burners, this range provides a variety of heat options, from rapid boiling to delicate simmering.
  • Gas Burners, Electric Oven: The perfect combination for precise cooking, offering the control of gas for the cooktop and the even heat distribution of an electric oven.
  • Professional-Grade Design: The sleek stainless steel construction adds a modern, high-end look while ensuring durability and ease of cleaning.
  • Spacious Oven: Large enough to accommodate multiple dishes at once, ideal for larger meals or cooking multiple courses.
  • Intuitive Controls: Features easy-to-use knobs and a user-friendly oven interface, providing seamless operation for every meal.
  • Italian Craftsmanship: Known for its quality, the 6 Italian burners deliver high-performance cooking with superior heat control.

Q: What are the key features of the Forno Galiano 36-inch range?
A: This range features 6 Italian-made gas burners for high performance and an electric oven with convection cooking for even heat distribution, all in a durable stainless steel design.

Q: What is the advantage of the 6 Italian burners?
A: The 6 Italian burners provide versatile heat options, from high heat for searing to low heat for simmering, ensuring precise control over your cooking.

Q: Is the oven electric or gas?
A: The oven is electric, offering consistent and even temperature control, ideal for baking, roasting, and other cooking techniques that require precise heat.

Q: Is this range suitable for large meals?
A: Yes, the 36-inch width and 6 burners provide ample cooking space for preparing large meals or entertaining guests.

Q: How easy is it to clean?
A: The stainless steel surface and sealed burners make cleaning simple and quick, ensuring a spotless and durable finish.

Q: Does this range require professional installation?
A: Professional installation is recommended for the proper setup, especially for the gas burners and electric oven.

Q: Why choose the Forno Galiano 36-inch range?
A: This range combines Italian craftsmanship, professional cooking performance, and a sleek stainless steel design, making it a great addition to any modern kitchen.

  • Gas Burners:

    • Clean burners and grates regularly to prevent food buildup and clogs. Soak them in warm soapy water and scrub gently, drying thoroughly before reassembling.
    • Inspect burner caps and ports for any debris or grease.
  • Electric Oven:

    • Wipe up spills immediately to prevent them from baking onto the oven interior.
    • Use the self-clean feature or a gentle oven cleaner every few months for deep cleaning.
    • Clean the oven door glass regularly to maintain visibility.

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